Sanitation and Safety for Meat Processing
Course Information
TBD
Intake S24 SEM
Start Date May 14 / 2024
End Date Aug 20 / 2024
Prerequisite(s):
n/a
Computer Software Requirements:
n/a
Chats:
n/a
Group Work:
n/a
Registering college code:
CN-MPF115
Host college code:
CN-MPF115
How to register
You can register in-person, on-line, by phone, fax or mail. When registering for a course, it is not necessary to include the 2 digit college code prefix (e.g. ENL001– not CN-ENL001). For details visit Canadore College’s website.
Contact
Catherine Priddle
Phone : (705) 474-7600 ext. 5601
Email : Catherine.Priddle@canadorecollege.ca
100 College DriveNorth Bay, ON
P1B 8K9
Phone : (705) 474-7600 ext 5601
Toll Free : 1-800-519-3534
Fax : (705) 472-7169